Fall Football Macho Man Dip

I was a non-believer until I took it to the home of some friends for Thanksgiving... before I knew it, everyone had migrated to the table on which the dip sat. Score!

Ingredients:

• 1 lb pork breakfast sausage (I like Tennessee Pride)
  
• 1 block of cream cheese (8 oz)
• 1 can diced tomatoes (original recipe uses Rotel, though I prefer to spice my own)
• Green chiles, fresh or dried, to taste (can use red pepper flakes too)

Cook sausage in a skillet. If fatty, drain, then add cream cheese, tomatoes, and chile. Simmer until it thickens up.

Serve warm with tortilla chips for dipping.